Jennie and I were recently invited to lunch at the Monument Cafe in Georgetown, Texas. We dined on coffee, the quiche, and the fried catfish. For dessert, we shared a malted milkshake.
After the meal, we got a tour of their garden, which they will be expanding soon. We also toured their original location, a smwhich they intend to convert to a market featuring local produce. For a restaurant which claims to be a cafe, the Monument seems deeply involved with their community, and with sustainable practices. I was impressed.
You can see more of the cafe, and some fun photos from Georgetown's historical downtown here.